For the balance of the body

According to the observations of  Dr. FÜLEKI Mária, we are well when the physiological processes in our body are balanced. If any sort of nutrition, e.g. vitamins, minerals, trace elements are lacking in the body, this delicate balance is disturbed just like when unworkable materials are stocked up. As the pace of life accelerates more and more are suffering from certain effects of stress which manifests itself in changing mood, dullness, undue distress, anxiety, fear, loss of performance, unsuccessful business activity, ad sleeping disorders.
The consumption of the tea reduces such disorders and helps to dissolve and remove the harmful materials taken into the body. Regular input of liquids can assist digestion and thus establish the optimal balance of the body.
One tea bag put into two liters of hot water, without further flavouring is to be consumed throughout the day, every day.

 

Components:
Nettle leaf: Contains chlorophyll, vitamins, (A,B,C,K,U) silica, glucokimine, minerals (Fe, Cu, Zn) and tannin.
Effect: Urine propellant, blood cleaning, and is component of anti-rheuma and anti-arthritis teas. On stomachic acid it is contracting, epithelising, it reduces the level of blood-sugar and is useful to reduce hypertonia.
Peppermint leaf: Eases flu, fever, and coughing. The tea of the mint could be mostly used for illnesses of digestive organs and for disorders of the stomach and the intestine, as menthol has antiseptic effect as well. It helps the excretion of gall and improves digestion. It is also a gargling liquid for throat complaints, but can also be used to disinfect ureters. It is muscle relaxing and antispasmodic.

Orange and cherry flavor
Orange: Contains vitamin C in plenty and high levels of flavonoid, carotinoid, and cumarine. Its leaf and peel contains aromatic bitter which is an excellent stomach tonic. Its antispasmodic and nerve invigorating effects are also known. Excellent for battling digestive disorders, regulates digestion, cleans blood, and has beneficial effects on nerves.
Cherry: Valuable component of springtime treatments. Its agents are amygdaline and tannic acid.

 

Consulted literature:
- Csűrös László: Gyógynövények mint természetes gyógyanyagok – Tudományos Könyvkiadó, Bp. – 1990
- Varró Aladár Béla: Gyógynövények gyógyhatásai – Pallas Antikvárium Kft. Gyöngyös

 

Content: 25 tea bags